Rose's Baking Club

Rose's Baking Club in the Telegraph sadly came to an end in February 2015, despite popular demand. You can still contact Rose with your baking enquiries and dilemmas by sending an email to

latest blog

Cookery School Website Live

Take cooking lessons with Rose Prince, at her lovely old Dorset rectory - where you are also welcome to stay.


monthly recipe

March – Crisp Smoked Bacon, Polenta Cubes, Bittersweet Chicory

Strong, contrasting flavours of precious endives with the comfort and economy of polenta.