Explore the website of the food writer and journalist Rose Prince.


Rose Prince


“Prince cannot fail to inspire with her knowledge and passion”

~ Vogue



 “Every kitchen needs a Rose”

~ Nigel Slater



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The Pocket Bakery Book - Out Now

The Pocket Bakery book is out now!


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monthly recipe

March – South coast stew of gurnard, cod, mussels, saffron, new garlic and butter beans

A quick-to-make stew that can match the glories of the famous French bouillabaisse any day.